News & Client Case Studies

New products, technology and installs

CASE STUDY: Art of Seafood

Art Of Seafood (AoS) is located at On The Point, East Perth with an award-winning fit-out and unmatched views of the Swan River. They were seeking hands-on support and local technical help for their grand opening which followed just after the AFL Grand Final – a very busy and exciting time! A World renowned Chef was returning to Perth to open this premium seafood restaurant, therefore using Australian designed software that suited his unique style

Read More →

CASE STUDY: Laksarama

Laksarama is about focusing on Laksa’s flavour, presentation and uniqueness. The new Perth restaurant approached 21st CBE seeking a fast and reliable POS system for the first of many Laksarama sites. Our explained the big picture of this new brand, their restaurants and the need for reliable reporting with a centralised report base. Solution A fast reliable system was the end-goal. Instant cloud-based reporting and fast integrations were paramount for our client, Laksarama. Internet speed

Read More →

CASE STUDY: Ellington Jazz Club

This iconic live music venue came to 21st CBE seeking an up-to-date POS system that had 24/7 local support and one that could integrate a contactless ordering solution for guests enjoying their live music. Australian designed POS software was a big selling point for Ellington Jazz Club. Solution We created the whole menu by copying their current database to make the move to a new OrderMate POS System as quick as possible without any disruption

Read More →

CASE STUDY: Pancho’s Mexican Villa Restaurant

We have partnered with the team at Pancho’s Mexican Villa Restaurant for many years and when they approached us seeking to upgrade their dated POS system, we were very excited and ready for the challenge. Their main goal was to be able to access a robust POS system that could handle multiple combos such as discounts, loyalty programs and software integrations while maintaining a speed of service that they have become well known for. Solution

Read More →

CASE STUDY: Iluka Beach Bar + Kitchen

Same owner as the Jarrah Bar in Hillarys, Wes D’Arcy is expanding his operation and opening a new beachside venue NOR that offers great food, great drinks and a warm atmosphere with old fashioned customer service. Three sections to the venue are to accommodate live sports, restaurant quality food/service and the local bar feel. Iluka Beach Bar + Kitchen engaged 21st Century for an easy-to-use Pixel Point POS system that would cater for multiple service

Read More →

New Online Store - Free Shipping for orders over $200